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Ben Taylor-Davies Twitter @bentd76

Agronomist in the U.K. assisting clients with soil health.

Ben Taylor-Davies, also known as Regen Ben, is a farmer and bioagri-ecologist working from Herefordshire in the UK. His farm is based in Ross-on-Wye and has been focused on environmental improvements for the past 22 years. His work includes creating 12km of new hedges with 6m of pollen and nectar or ground bird nesting margins around every field as well as working on river meadow restoration.

Following a Nuffield scholarship in 2016 and the opportunity to travel the world (USA, Canada, Brazil, Argentina, Uruguay, Paraguay, Chile, Peru, South Africa, France, Belgium, Germany, Poland, Ukraine, Belarus, Russia, Mongolia, China, Singapore and Australia), Ben was intrigued by the regenerative agriculture movement which very much complimented the environmental work he was doing back on his own farm. When discussing these soil health focused farming methods with clients as an agronomist, it struck a chord with many of them too; the future of agriculture and real farm sustainability.

Ben came across microBIOMETER® in 2019 and found it an incredibly useful tool in benchmarking clients farms in order to start monitoring change in what they were doing. The real time results offered by microBIOMETER® provides Ben with full control over how, where and when he takes readings. Ben uses his microBIOMETER® readings in conjunction with the What3words app which allows him to accurately repeat measurements in subsequent years in order to build a picture of successes and failures.

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Dr. Judith Fitzpatrick, developer of microBIOMETER®, will discuss “How Microbes Protect Plants” at the FREE Acres U.S.A. webinar on March 4th at 11am PST/ 2pm EST. Click here to register!

We will be exhibiting at The Growing Stronger Collaborative Conference on Organic & Sustainable Farming which takes place virtually February 22-27, 2021. Conference includes more than 90 workshops and roundtables and over 100 exhibitors. Click here to register!

Please visit our booth at the Soil Health Innovations Conference taking place virtually March 8 -9, 2021. The conference will bring together producers, industry professionals, educators, and students who are at the cutting edge of soil health across the country, including on-farm practices, soil biology, carbon markets, and public policy. Click here to register!

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Quotes, research and articles.

Microbes effect on modern tomato plants

A Purdue University-led team of scientists has evidence that tomatoes may be more sensitive to diseases because they’ve lost the protection offered by certain soil microbes. The researchers found that wild relatives and wild-type tomatoes that associate more strongly with a positive soil fungus grew larger, resisted disease onset and fought disease much better than modern plants.

Modern tomatoes can’t get same soil microbe boost as ancient ancestors.

 
   
 
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